#645.7 Tart Cherry Apple Rosemary Glaze
Net Wt: 12 fl oz (360ml)
This specialty sauce is best used by brushing on meat during cooking. Apply once for a subtle flavor or allow the sauce to glaze, then reapply multiple times for a more robust flavorful effect. Perfect for turkey, pork and chicken. For a real treat mix into mashed sweet potatoes or acorn squash.
Water, Sugar, Cranberries, Red Wine Vinegar, Honey, Sunflower Oil, Cherry Juice, Cornstarch, Ginger, Apple Juice Concentrate, Salt Cinnamon, Lemon Juice Concentrate, Rosemary, Black Pepper, Cloves, Habanero Peppers.