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Sweet Lavender Peach Matcha - 2 oz

Sweet Lavender Peach Matcha - 2 oz

Your Price:$8.75
In Stock.
Product #:707.2

Product ID:
#707.2 Sweet Lavender Peach Matcha

Botanical Name:
Camellia sinensis

Origin:
Blended in Canada

Pack Size:
Net Wt: 2 oz (57 g)

Ingredients:
Cane sugar, Green tea, Lavender, Peach, Natural + artificial flavors.

Description:
Gentle notes of sun-kissed peaches intertwined with invigorating grassy green tea and delicate lavender undertones. Floral, fresh, and fruity.

Floral, fresh, and fruity - Sweet Lavender Peach Matcha is a true delight for the senses. Craft-blended using pure cane sugar, premium green tea leaves, fragrant lavender, real peaches, and a dash of flavoring. Together these are ground according to traditional Japanese production methods for an innovative cup that is packed with flavor and wellness benefits.

Infused with the essence of sun-kissed peaches, each sip swirling with gentle fruity flavor. Invigorating grassy green tea is complimented by the delicate and soothing notes of floral lavender. Delightfully sweet and refreshing, the combination of ripe peaches, green tea, and subtle lavender transforms each sip into a moment to savor. This non-traditional matcha can be whisked into a delicious iced beverage, blended into smoothies, frothed into a decadent latte, or incorporated into baking recipes.

The calming lavender and clarifying green tea combination creates a balanced brew that is both energizing and soothing. Lavender is well-known for its deep restorative qualities. Green tea offers a revitalizing boost of caffeine and L-theanine along with antioxidants like epigallocatechin gallate (EGCC). Unlike other teas in which the leaves are brewed and discarded, Matcha is powdered so the whole leaf is digested, amplifying the wellness benefits.

Indulge in the sweetness, savor the freshness, and elevate your tea collection with our Sweet Lavender Peach Matcha.

Brewing Instructions:
1 teaspoon Matcha Powder per 1 cup (8 ounces) water at 175 degrees F.
Put the powder into a bowl. Slowly add the hot water.
Whisk with the bamboo whisk in a "w" shape until frothy and well mixed.

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