#105.9 Juniper Berries (Blue)
Italy or Bulgaria
Net Wt: 55 lb. (25 kg.)
Blue juniper is the edible round berry of an evergreen shrub with a distinct, aromatic odor. Traditionally used in northern/central European and Scandinavian cuisine to give a sharp, clear flavor to meats. Juniper is also used to flavor gin and also for sauerkraut. In herbal medicine, juniper berries are most often used as a diuretic.
Our warehouse stores packaged tree nuts, soy, and dairy items in common areas.