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Backyard Farming Canning & Preserving Recipes, by Kim Pezza
 

Backyard Farming Canning & Preserving Recipes, by Kim Pezza

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Product #:987.2

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#987.2 Backyard Farming - Canning & Preserving Recipes, by Kim Pezza

Description:
Backyard Farming: Canning & Preserving takes you through every step of the most popular forms of canning, covering everything from hot water bath canning to the use of a pressure cooker, as you explore the full range of options for your preserved foods. From jams, jellies, and preserves, to pickling food and preparing savory sauces, find the perfect i

With Canning & Preserving, you will:

  • Explore tried-and-true food preservation methods
  • Learn to properly use the equipment needed to make the most of your harvest
  • Create flavorful syrups and juices, for use in a variety of healthy recipes
  • Enjoy delicious recipes year-round, using preserved foods
130 pages

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