Gourmet Spices, Herbs, Tea, Essential Oils and Potpourri at Wholesale Prices.
Classic Potpourri Recipes
Classic Jar Potpourris are decorative blends of beautiful
dried flowers, herbs, fruits, pods and spices. To prolong the fragrance
of potpourri, display in an attractive clear glass container with lid. Remove
lid and stir to release aroma into the air. You can revive potpourri that's
lost it's scent with a few drops of fragrance oil.
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TRAILBLAZER POTPOURRI (FOR MEN)
4 cups Hibiscus Flowers - Whole............ 6 oz
3 cups Casurina Natural.................... 6 oz
2 cups Eucalyptus Leaves Whole............. 1 oz
2 cups Malva Black......................... 1 oz
2 cups Milo Berry Natural.................. 4 oz
2 cups Twisted Leaves Twisted.............. 4 oz
1 cup Rose Hips - Whole.................... 4 oz
OIL: Exotic Spice
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LAVENDER JAR POTPOURRI
2 cups Larkspur Petals (Blue).............. 1 oz
2 cups Lavender No.1 (French Blue)......... 2 oz
2 cups Orchids - Wild (Pale Mauve)....... 3/4 oz
1-1/2 cups Oak Moss - Whole.............. 3/4 oz
1-1/2 cups Spina Cristi.................... 2 oz
1-1/2 cups Tilia Flowers................... 2 oz
1 cup Blue Malva......................... 1/2 oz
1 cup Anise (Star) - Standard.............. 2 oz
1 cup Lemon Verbena Leaves............... 1/2 oz
1/2 cup Allspice (Mexican) Whole....... 1-3/4 oz
1/2 cup Cinnamon Chips - Large Cut....... 3/4 oz
1/2 cup Uva Ursi (Pinguica) Leaves....... 3/4 oz
1/4 cup Cloves - Whole..................... 1 oz
OIL: Lavender (Essential)
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WOODLAND TRAIL JAR POTPOURRI
4 cups Lemon Verbena Leaves............ 1-1/2 oz
4 cups Pine Cones - Hemlock............ 2-1/2 oz
2 cups Anise (Star) - Standard............. 4 oz
2 cups Cedar Tips (Green) ............. 1-1/2 oz
2 cups Noble Fir Cone Scales........... 1-1/2 oz
2 cups Tilia Flowers................... 2-3/4 oz
1 cup Balsam Fir Needles............... 1-3/4 oz
1 cup Cinnamon Chips - Large Cut....... 1-1/4 oz
1 cup Cloves - Whole................... 3-1/4 oz
1 cup Hibiscus Flowers - Whole......... 1-1/2 oz
1 cup Rose Hips - Whole.................... 4 oz
1 cup Uva Ursi (Pinguica) Leaves....... 1-1/2 oz
1/2 cup Calamus Root................... 1-1/4 oz
1/2 cup Juniper Berries (Blue) - Whole. 1-3/4 oz
1/4 cup Coriander-Whole (Spices)......... 3/4 oz
OIL: Evergreen or Rainforest
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ENGLISH ROSE GARDEN JAR POTPOURRI
3 cups Lemon Verbena Leaves................ 1 oz
3 cups Rose Buds (Pink Boutons)............ 4 oz
3 cups Rosebuds & Petals (Red)............. 2 oz
1-1/2 cups Windmill Pods (Burgundy)...... 3/4 oz
1 cup Rose Leaves - Whole................ 1/2 oz
1/2 cup Malva Flowers (Blue)............. 1/4 oz
1/2 cup Marigold Flowers - Whole......... 1/2 oz
1/2 cup Orris Root - Cut................... 2 oz
1/2 cup Sunflower Petals................. 1/4 oz
1/4 cup Allspice (Mexican) Whole........... 1 oz
1/4 cup Anise (Star) - Standard.......... 1/2 oz
1/4 cup Orange Peel - Ribbon Cut......... 1/2 oz
1/4 cup Rosemary - Whole (Spices)........ 1/2 oz
OIL: Rose Garden
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HARVEST APPLE JAR POTPOURRI
7 cups Lemon Verbena Leaves............ 2-1/2 oz
2 cups Hibiscus Pods (Natural)......... 1-3/4 oz
2 cups Sunflower Petals.................... 1 oz
1 cup Anise (Star) - Standard.............. 2 oz
1 cup Chamomile (White/Roman) Flowers...... 1 oz
1 cup Cloves - Whole................... 3-1/4 oz
1 cup Ginger Root Slices................... 2 oz
1 cup Hibiscus Flowers - Whole......... 1-1/2 oz
1 cup Juniper Berries (Red) - Whole.... 3-1/4 oz
1 cup Spina Cristi..................... 1-1/2 oz
1 cup Tilia Flowers.................... 1-1/2 oz
1 cup Yarrow Flowers - Whole............... 1 oz
1/2 cup Allspice (Mexican) Whole....... 1-3/4 oz
OIL: Apple 'N Spice
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JASMINE GARDENS JAR POTPOURRI
3 cups Chamomile (White/Roman) Flowers. 2-1/2 oz
3 cups Hibiscus Flowers - Whole........ 4-1/2 oz
3 cups Senna Pods...................... 2-1/2 oz
1 cup Anise (Star) - Standard.............. 2 oz
1 cup Cloves - Whole................... 3-1/4 oz
1 cup Sunflower Petals................... 1/2 oz
1 cup Uva Ursi (Pinguica) Leaves....... 1-1/2 oz
1/2 cup Orange Peel - Ribbon Cut......... 3/4 oz
1/2 cup Orris Root - Cut................... 2 oz
OIL: Jasmine
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MEADOWSWEET JAR POTPOURRI
4 cups Rosebuds & Petals (Red)......... 2-3/4 oz
2 cups Globe Amaranth Flowers (Purple)..... 1 oz
2 cups Malva Flowers (Blue).............. 3/4 oz
2 cups Uva Ursi (Pinguica) Leaves...... 2-3/4 oz
1 cup Allspice (Mexican) Whole......... 3-1/4 oz
1 cup Lavender No.1 (French Blue).......... 1 oz
1 cup Oak Moss - Cut..................... 1/2 oz
1/2 cup Cloves - Whole................. 1-3/4 oz
OIL: Clovebud (Essential Oils)
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ORANGE GROVE JAR POTPOURRI
3 cups Lemon Verbena Leaves................ 1 oz
3 cups Spina Cristi........................ 4 oz
2 cups Anise (Star) - Standard............. 4 oz
2 cups Orange Peel - Ribbon Cut............ 3 oz
2 cups Tilia Flowers................... 2-3/4 oz
1 cup Globe Amaranth (White)............. 3/4 oz
1 cup Kesu (Butea) Flowers............... 1/2 oz
1 cup Statice Flowers (White)............ 3/4 oz
1 cup Sunflower Petals................... 1/2 oz
1/2 cup Allspice (Mexican) Whole....... 1-3/4 oz
1/2 cup Uva Ursi (Pinguica) Leaves....... 3/4 oz
1/4 cup Cloves - Whole..................... 1 oz
OIL: Orange (Essential) or Neroli
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WINTER LACE JAR POTPOURRI
3 cups Rosebuds & Petals (Red)............. 2 oz
2 cups Lemon Verbena Leaves.............. 3/4 oz
2 cups Oak Moss - Whole.................... 1 oz
2 cups Rose Buds (Pink Boutons)........ 2-3/4 oz
1 cup Malva Flowers (Blue)............... 1/2 oz
1 cup Statice Flowers (Purple)........... 3/4 oz
1/2 cup Allspice (Mexican) Whole....... 1-3/4 oz
1/2 cup Anise (Star) - Standard............ 1 oz
1/2 cup Chamomile-Egypt.................. 1/2 oz
1/2 cup Cinnamon Chips - Large Cut....... 3/4 oz
1/2 cup Cloves - Whole................. 1-3/4 oz
1/2 cup Hibiscus Flowers - Whole......... 3/4 oz
1/2 cup Lavender No.1 (French Blue)...... 1/2 oz
1/2 cup Uva Ursi (Pinguica) Leaves....... 3/4 oz
OIL: Rose Garden and Cinnamon
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VICTORIAN LACE JAR POTPOURRI
2-1/2 cups Oak Moss - Whole............ 1-1/4 oz
2-1/2 cups Rosebuds & Petals (Red)..... 1-3/4 oz
2 cups Cockscomb Flowers............... 1-1/4 oz
2 cups Globe Amaranth (White).......... 1-1/2 oz
2 cups Rose Buds (Pink Boutons)........ 2-3/4 oz
1-1/2 cups Statice Flowers (White)......... 1 oz
1 cup Anise (Star) - Standard.............. 2 oz
1 cup Lemon Verbena Leaves............... 1/2 oz
1/2 cup Lavender No.1 (French Blue)...... 1/2 oz
1/2 cup Malva Flowers (Blue)............. 1/4 oz
1/2 cup Statice Flowers (Purple)......... 1/2 oz
1/2 cup Uva Ursi (Pinguica) Leaves....... 3/4 oz
1/4 cup Allspice (Mexican) Whole........... 1 oz
1/4 cup Cloves - Whole..................... 1 oz
OIL: Rose Garden
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GOLDEN HARVEST JAR POTPOURRI
2 cups Hibiscus Flowers - Whole............ 3 oz
2 cups Kesu (Butea) Flowers................ 1 oz
2 cups Spina Cristi.................... 2-3/4 oz
2 cups Strawflowers - Small (Yellow)....... 1 oz
1 cup Tilia Flowers.................... 1-1/2 oz
1 cup Hibiscus Pods (Natural).............. 1 oz
1 cup Juniper Berries (Red) - Whole.... 3-1/4 oz
1 cup Noble Fir Cone Scales.............. 3/4 oz
1 cup Orange Peel - Ribbon Cut......... 1-1/2 oz
1 cup Pine Cones - Birch................... 1 oz
1 cup Rose Hips - Whole.................... 4 oz
1 cup Velvet Flowers (Burnt Orange)...... 1/2 oz
1/2 cup Anise (Star) - Standard............ 1 oz
1/2 cup Cloves - Whole................. 1-3/4 oz
1/2 cup Sunflower Petals................. 1/4 oz
OIL: Cider Spice or Orange N'Clove
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COVENTRY ROSE JAR POTPOURRI
4 cups Rosebud Mix (Sunshine).............. 4 oz
2 cups Hibiscus Flowers - Whole............ 3 oz
2 cups Rosebuds & Petals (Red)......... 1-1/2 oz
2 cups Rose Leaves - Whole................. 1 oz
1 cup Lemon Verbena Leaves............... 1/2 oz
1 cup Orange Peel - Ribbon Cut......... 1-1/2 oz
1 cup Rose Buds (Pink Boutons)......... 1-1/2 oz
1 cup Tilia Flowers.................... 1-1/2 oz
1/2 cup Allspice (Mexican) Whole....... 1-3/4 oz
1/2 cup Cinnamon Sticks (1-inch)....... 1-1/2 oz
1/2 cup Cloves - Whole................. 1-3/4 oz
1/2 cup Orris Root - Cut................... 2 oz
OIL: Rose Garden
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MULBERRY JAR POTPOUURRI
3 cups Windmill Pods (Burgundy)........ 1-1/2 oz
2 cups Coco Flowers Whole.................. 3 oz
2 cups Hibiscus Flowers - Whole............ 3 oz
2 cups Karni Fern Preserved................ 1 oz
2 cups Rose Leaves - Whole................. 1 oz
2 cups Tilia Flowers................... 2-3/4 oz
1 cup Cloves - Whole................... 3-1/4 oz
1 cup Milo Berries (Cranberry)............. 2 oz
OIL: Mulberry
